A classic Ceylon Tea. Light liquoring with delicate floral notes.  Lovely tea for afternoon tea parties, or for sipping cup after cup with a good book!  Koslande is one of the estates featured in this regional blend.  Koslande has been a member of the Fair Trade Organization since 1996.  Since 2004, The Fair Trade Organization has invested in a number of projects which have benefited Koslande's workers.  Families have been provided propane stoves and sewing machines enabling workers to earn additional income.  Other projects being planned include new bathrooms, roofs, and improvements to day care centers. 

A wonderful chamomile from the Nile River Delta area. Very aromatic with desirable apple-like flavor notes. A calming infusion for many. Try blending with peppermint or adding a touch of lemon and honey. (Persons with allergies to plants of the asteraceae family - ragweed, asters and chrysanthemums - should avoid use of chamomile.)

Good body with a classic muscatel character. An elegant tea, perfect for afternoon enjoyment.

Beautiful deep red infusion somewhat similar in flavor to pomegranate, but more tart.  Hibiscus is rich in Vitamin C.  Use about 1 heaping teaspoon of petals per cup.  Add boiling water and steep 3 - 7 minutes.  Add sugar or honey to taste, if desired.  Makes a beautiful iced beverage.  Add sliced citrus for additional flavor interest. 

Exquisite, sweet Jasmine character.  Carefully plucked tea leaves are layered with night picked jasmine blossoms then steamed.  This carefully controlled process infuses the lovely jasmine fragrance throughout the tea.   The finest jasmine teas, such as Gold Dragon, can only be made during the month of May when the jasmine is in peak bloom.